Tuition Rates Beta
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Tuition Rates for Lower Division Courses
| Credits | Resident | Non–Resident waiver eligible | Non-Resident e-Learning | Non-Resident International |
|---|---|---|---|---|
| 1 | $131.96 | $150.94 | $150.94 | $339.30 |
| 2 | $263.92 | $301.88 | $301.88 | $678.60 |
| 3 | $395.88 | $452.82 | $452.82 | $1,017.90 |
| 4 | $527.84 | $603.76 | $603.76 | $1,357.20 |
| 5 | $659.80 | $754.70 | $754.70 | $1,696.50 |
| 6 | $791.76 | $905.64 | $905.64 | $2,035.80 |
| 7 | $923.72 | $1,056.58 | $1,056.58 | $2,375.10 |
| 8 | $1,055.68 | $1,207.52 | $1,207.52 | $2,714.40 |
| 9 | $1,187.64 | $1,358.46 | $1,358.46 | $3,053.70 |
| 10 | $1,319.60 | $1,509.40 | $1,509.40 | $3,393.00 |
| 11 | $1,384.69 | $1,575.50 | $1,575.50 | $3,466.57 |
| 12 | $1,449.78 | $1,641.60 | $1,641.60 | $3,540.14 |
| 13 | $1,514.87 | $1,707.70 | $1,707.70 | $3,613.71 |
| 14 | $1,579.96 | $1,773.80 | $1,773.80 | $3,687.28 |
| 15 | $1,645.05 | $1,839.90 | $1,839.90 | $3,760.85 |
| 16 | $1,710.14 | $1,906.00 | $1,906.00 | $3,834.42 |
| 17 | $1,775.23 | $1,972.10 | $1,972.10 | $3,907.99 |
| 18 | $1,840.32 | $2,038.20 | $2,038.20 | $3,981.56 |
| 19 | $1,958.71 | $2,156.59 | $2,156.59 | $4,307.29 |
| 20 | $2,077.10 | $2,274.98 | $2,274.98 | $4,633.02 |
| 21 | $2,195.49 | $2,393.37 | $2,393.37 | $4,958.75 |
| 22 | $2,313.88 | $2,511.76 | $2,511.76 | $5,284.48 |
| 23 | $2,432.27 | $2,630.15 | $2,630.15 | $5,610.21 |
| 24 | $2,550.66 | $2,748.54 | $2,748.54 | $5,935.94 |
| 25 | $2,669.05 | $2,866.93 | $2,866.93 | $6,261.67 |
Note: Students in Professional/Technical programs that require more than 18 credits per quarter (e.g., Culinary Arts) pay a reduced rate for those credits. See the program website.