College Catalog

Program Details
Program Title
Wine Industry: Food & Wine Pairing 		Campus
South
Culinary Arts (206) 764-7942
Type of Degree
Associate of Applied Science Degree (A.A.S.)
The program provides introductory and professional development classes relating to the wine industry. Options include the following: Winemaking (learning to produce quality wines and develop an individual style of wine); Wine Marketing and Sales; and Food and Wine Pairing (the intricacies of bridging food and wine). The program prepares individuals for a career in the wine industry, and provides advanced skill training for those already employed in the industry. The program is also designed to prepare students for advanced course in Enology and Viticulture at higher education institutions.

Must be 21 years or older to apply.

View details about a course by clicking the course number.
Program Prerequisite
MUST BE 21 YEARS OR OLDER TO APPLY
Technical Specialty Courses
COURSE NoCOURSE TITLECREDITS
WIN 101 INTRODUCTION TO ENOLOGY 3
WIN 121 INTRODUCTION TO VITICULTURE 3
WIN 123 SENSORY EVALUATION 3
WIN 131 INTRODUCTION TO WASHINGTON WINES 3
WIN 132 WINE HISTORY AND APPRECIATION 3
WIN 133 INTRODUCTION TO WINES OF THE WORLD 5
WIN 151 INTRODUCTION TO FOOD AND WINE PAIRING 2
WIN 152 ADVANCED FOOD AND WINE PAIRING 3
WIN 153 FOOD AND WINE PAIRING - VARIETALS I 4
WIN 154 FOOD AND WINE PAIRING - VARIETALS II 4
WIN 155 FOOD AND WINE PAIRING - VARIETALS III 4
WIN 156 FOOD AND WINE PAIRING - FORTIFIED WINES 2
WIN 157 FOOD AND WINE PAIRING - DESSERTS 2
WIN 197 INTERNSHIP
Total Required Credits: 3 		5
Required Courses
COURSE NoCOURSE TITLECREDITS
ACCT 110 INTRODUCTION TO ACCOUNTING/BOOKKEEPING I
The following may be substituted for the above course:
ACCT& 201 - Prinicpals of Accounting I (5 credits) 		5
BUS& 101 INTRODUCTION TO BUSINESS 5
BUS& 201 BUSINESS LAW
The following may be substituted for the above course:
POLS& 200 - Intro to Law (5 credits) 		5
BUS 235 ORAL COMMUNICATIONS IN BUSINESS
The following may be substituted for the above course:
CMST& 210 - Interpersonal Communication (5 credits)
  - OR -
CMST& 220 - Public Speaking (5 credits) 		5
SMG 210 PROJECT MANAGEMENT 3
Required Courses - Elective
Take 15 credits from the following courses:
COURSE NoCOURSE TITLECREDITS
BUS 140 CUSTOMER RELATIONS 5
BUS 169 USING COMPUTERS IN BUSINESS 5
BUS 177 SPREADSHEETS 5
BUS 179 WORD PROCESSING 5
BUS 182 INFORMATION AND DATABASE MANAGEMENT 5
CTN 160 WEB PRODUCTION I 5
Related Instruction
COURSE NoCOURSE TITLECREDITS
BUS 116 BUSINESS MATH/SPREADSHEETS 5
ENGL 105 APPLIED COMPOSTION 3
PSYC 240 PSYCHOLOGY OF HUMAN RELATIONS 3
General Education Electives
Total required General Education Elective credits: 10

A minimum of 10 elective credits in two of the following area:
  - Visual, Literary and Performing Arts
Total credits: 103
For more information on the wine industry program, visit the Northwest Wine Academy website at: nwwineacademy.com

Seattle Community Colleges